Sunday, August 28, 2011

Journey to the Clouds

Wynne Hedlesky
Ra'iatea, Society Islands, French Polynesia
2004 local time, 0704 GMT


I hope that in retrospect, I will be able to say that on August 14, 2011, I became a mountain climber. I grew up in the Blue Ridge Mountains of Virginia, and spent plenty of time romping about on forest trails. Despite this, or perhaps because of it—maybe due to some alpine misadventure of my youth which is now lodged deep in my subconscious—I have for many years had a mild phobia of steep slopes. Not heights; I don’t mind being on the edge of a cliff looking into deep gorges, or climbing up the shrouds of a hundred-foot mast. But I’ve had nightmares about scrambling up crumbling, impossibly huge mountains of gravelly earth, or trying to force my sputtering vehicle up a mountain road that magically increases in steepness until the car hangs still, pedal to the floor; up is impossible, and down is certain death.

            In Mo’orea, Kristian and I met a Frenchman, Philippe, who was willing to take us to a nearby island, Ra’iatea. He wasn’t leaving for a few days, and before we left he proposed that we all go for a hike. In addition to being an experienced sailor, he had also been a mountain guide in his younger days. He’d not only sailed around the world a couple times, but had climbed the highest mountains in the Andes. So we knew that for him, a “hike” wasn’t a stroll along a well-cleared path designed for pudgy, panting tourists. Considering his history, I suspected he wouldn’t be interested in a trail unless it at least got his heart rate up for a few hours. We would be climbing Mt. Rotui, a mere 899 meters compared to the 7000 thousand meter Andean giants Philippe had conquered in his youth. Kristian hadn’t hiked up a mountain in quite a few years, but it was a pastime he’d enjoyed often in his childhood on vacations with his parents in the Alps, and he was excited for a challenging hike. As Philippe and Kristian shared mountaineering stories, I stared up at the north face of Mt. Rotui, which loomed over the beach where we were camped. The near-vertical slope blotted out a third of the sky. As I studied the mountain, whose ferns and small trees defiantly took advantage of what little horizontality they could find, I foresaw trouble. But I didn’t want to be a wussy girl, so I gave the plan my enthusiastic consent.

             On the appointed morning of the hike, we bought a baguette for lunch, and set out to find the trailhead. Starting in someone’s front yard, we hiked up behind their small house to a trail that ran along a dry ridgeline populated by scrawny saplings. As we wound through this forest of tiny trees, I thought, hey, this isn’t so bad. I mean, it’s exercise, but not impossible.

            Soon enough we were scrambling up our first rocky slope. I carefully sought sturdy holds for my hands and feet, places where the crumbly, red earth lodged between the rocks wouldn’t betray me. I dared wonder what it would be like if it got more difficult, and suppressed the thought, telling myself that my body would find a way. It simply had to be so.

            We passed a spot where our ascent was made possible entirely by the tangled roots of wind-deformed pine trees. Climbing through the patch of pines was exactly like ascending an irregular, maze-like ladder. After that, the path continued along the narrow ridgeline, and it was like walking along the edge of an enormous serrated knife. The trail ascended steeply, requiring one to climb near-vertically for several meters, often relying on the roots and branches of flimsy vegetation for hand holds. Even Philippe said the hike would be difficult or impossible without the help of the vegetation. The periods of steep ascent would alternate with level, nearly level, or even occasionally dropping stretches of trail. I use the word “trail” rather generously to refer, at best, to six inches of cleared ground nearly hidden beneath ferns and small trees. The ground at times became spongy underfoot, and you knew that all that was keeping you from a dizzying and, if not fatal, then at least rather unpleasant descent down the near-vertical slopes on either side of the ridge were the roots of the mountain ferns.

            When we came to a resting place, I would allow myself to look around. It was hard to understand that I was really seeing the world from the mountain’s perspective. I could see clearly the underwater geography of the island—the midnight blue of the deep bay, the glowing turquoise of the shallows, and the inlets through the reef that let in the sailboats, which freckled the postcard-perfect lagoon. It was beautiful and familiar. Oceans, sailboats, beaches; that was my habitat. Down there was home.

When I looked at the mountain, above, below, and to each side of me, I became disoriented and afraid. How had I gotten here? The trail was invisible under the foliage even a few meters ahead or behind us. The knife-edge ridge by which I’d reached this spot seemed such an improbable place for human footsteps. Although, up to this point, my body had indeed found a way to proceed, I’d had to constantly repeat to myself the clichéd advice that characters in the movies always give to those afraid of heights—“don’t look down.” In fact, I didn’t let myself look left or right, either, but paid attention only to which rock was the next home for my right foot, and which clump of ferns I would hang onto with my left hand. I was afraid if I looked around, I’d experience vertigo, forget which way was up, and tumble right off the mountain.

Our destination was not the mountain’s true summit, but a peak a few meters shy of the mountain’s full elevation of 899 meters. As we approached, we entered the cloud that almost always rubs its belly on the jagged peaks of Pacific islands. I’d often been drawn by a desire to enter that cloud, like a child wants to enter a forbidden room, without really knowing what I thought I would find there. The power of this urge made me understand why the ancient Greeks placed the home of their gods atop Mt. Olympus, and what might have inspired Hemingway’s “Snows of Kilimanjaro.” Inside the cloud is anything you want, whatever is precious to you, too precious to wander among mortals in the lower altitudes.

            We were hoping to enjoy a god’s-eye view of Mo’orea and nearby Tahiti from the peak of the mountain, but instead, when we finally reached our destination, we found ourselves isolated in a place beyond time or physical location, inside the secret. It was a lot like being in the middle of the Pacific Ocean. It was an impossible place, built up in my mind to contain something profound and life-changing. In reality, standing there as a human being, it was simultaneously overwhelming, and boring. Whereas perhaps the Olympian deities had marvelous palaces and storerooms of nectar and ambrosia hidden in Olympus’ clouds, and the opacity provided privacy where they could carry out their divine dramas more or less unmolested by the presence of mortals, there was nothing on this peak to interest a human being, just a few square meters of rocky red earth, rimmed by scrubby vegetation dripping with the cloud’s drizzly moisture.

            Inside the cloud, I also had to confront the fear I’d been struggling against for the entire three hour climb. Beside the exertion of the ascent and my fear that my body would suddenly fail me and I would go tumbling to my death, I was terrified at the thought of having to do it all again, in the other direction. Just thinking of the descent almost ruined my ability to enjoy the views we had of the lagoon, and the sense of accomplishment I had when I finally reached the summit. In fact, hesitant to add even twenty minutes to the descent back down the mountain, I had almost decided to stay behind at our last resting place, but, unwilling to admit defeat even in front of my boyfriend and our gentle and supportive guide, I pushed myself up a few more vertical scrambles. At the top, we all congratulated each other on our day’s accomplishment. Philippe said that I had climbed well, even if I was a bit cautious at times, and asked if I would like to do it again some time. Thinking back to the points where I was nearly in tears, and the prospect of a grueling descent, I’m sure I was a little more hesitant than Philippe would have hoped with my, “Yeah…probably.”

            To my delight and relief, I found the way down to be far less mentally and physically exhausting than the way up. I basically scooted down the mountain on my bum, and only my filthy shorts and my somewhat cramped toes had any reason to complain about the much-feared descent. Just as it had on the way up, the trail, invisible at a distance, appeared in front of my feet. This time, its tricks were familiar. I knew to expect the patches of spongy, fern-rooty fake earth and the rocky, near-vertical scrambles which were defeated like plastic soldiers before my invincible strategy of bum-scooting. By the time we reached the ladder of pine roots, I’d begun to confidently descend even the steep parts of the trail with the dignified upright posture appropriate to a human being, and by the bottom I’d decided I wanted to be a bona fide mountain climber.

            Standing, proud but afraid, awe-struck yet bored, at the peak of Mt. Rotui, it occurred to me that perhaps climbing mountains is very much like crossing oceans. Drawn as I am to crossing oceans, I feel almost obligated to become a mountain climber as well. I love being on the ocean. I love it for its unfathomable ability to be simultaneously fascinating and painfully dull, to show infinite variation and yet be the definition of eternal sameness. And I even appreciate it for its occasional fits of temper. Unlike Kristian, I’d never say, “I like it gnarly.” Such hubristic statements seem, to me, to warrant a swift triple knock on the nearest wooden object. But I feel boldly alive by having a relationship with something I know could take my life with no provocation, and without the slightest emotion passing over its eternal face. On a boat, days away from land, you are living in an element normally fatal to human beings. All that is between you and certain death is a little piece of buoyant fiberglass or metal or wood—the boat, offspring of the ingenuity and recklessness of human beings.

            Clinging like a bug to the side of a mountain, your relationship to your surroundings is quite similar. Your body tells you, “I don’t belong here,” and you ignore it. Compared to the Andes, the Alps, or the Himalayas, Mt. Rotui is a gentle green giant, sleeping in the tropical warmth, nestled in a blue lagoon, lower slopes blanketed with pineapples and bananas. But even this gentle mountain’s peak is still just an uninviting patch of rocks surrounded by deadly, or at least very, very painful, drops. But just as people willingly send themselves into the middle of the watery desert, people want to climb these mountains, want to put themselves in a place where humans cannot normally survive, and surround themselves with the constant threat of death. They may as well want to visit the Mariana Trench, or the moon. And, in fact, people try to do these things as well.

Whether you’re a sailor, a mountaineer, a diver, or an astronaut, your situation is the same. It is through courage, strength, and human technology that you bring your relationship to nature into a new dimension, overcoming the limitations of the body, as well as fears rooted in our instinctive desire for security and comfort. As a reward for your exertions, you get to see the parts of the world normally off-limits to human beings. In these remote places, you experience nature’s near-complete power over each individual human, a power that is easy to forget when we huddle in environments specially designed to isolate us from the effects of storms and seas and wild beasts. But you also learn that human beings have secret reserves of strength and ingenuity that are rarely called upon because we rarely allow ourselves to confront a worthy adversary.

I’m not saying that I, personally, have survived hurricanes at sea or nearly frozen to death on airless mountains. It’ll be a while before I’m ready for the Andes, or Cape Horn. But how can I suppress the urge to go up into the cloud?

Saturday, August 27, 2011

Frogs and assholes

Kristian Isringhaus
Mooring off the north west coast of Ra’iatea
Local time: 08252011, 1620/GMT: 08262011, 0320

We sailed from Nuku Hiva to Tahiti on a 47 foot sloop being the only ones aboard except the captain, a 62-year-old Australian. He needed some help with a few projects and proposed to give us board, in addition to taking us to Tahiti, if we would hang out a while there to help him.

When we got to the marina close to Pape’ete on the north coast of Tahiti, they didn’t have a slip available for us so they had us tie up on the VIP dock between the super yachts of the even superer rich. Next to us was a beautiful 50-year-old German schooner, 110 feet, all wood and varnish. On the other side were two sloops that would probably have measured in at about the same length as the schooner, with the height of their single masts significantly exceeding the two master’s main.

The super rich tend to employ decent sized crews that rarely do anything more exciting than clean the boat all day long and get drunk all night long. When the owner is not around—which is the case most of the time—they live a fairly mellow life.

Now, those two super sloops on our port side were one boat away. In between them and us was a vessel that was pretty big, maybe 70 feet, but far away from being a super yacht. A bunch of French people were on it fixing it up. We couldn’t really figure out what their deal was, how many of them there were, or what their plans were, because they stuck to themselves and every attempt on our side to start a conversation was ended rather quickly and awkwardly on their side. But they never did anything wrong and were pleasant and quiet neighbors.

One afternoon, the crew of the super yacht neighboring the French boat started getting drunk rather early and by 9 PM they were trashed. This is when the fun started.

The dude that we had decided was the captain or at least a boss-like figure on the French boat politely asked the captain of the super yacht if it were possible to turn the music down a little. That was too much to ask, apparently, because the other captain started yelling at him instantly. I was on deck blatantly watching the scene. This was better than Hollywood and I was not gonna miss a bit.

The arguments the drunken captain had lined up were undeniable, well thought through, and of great persuasive power. First, he complained about the French people smoking on their boat all day long, forcing his crew to inhale second hand smoke. Obviously a loud-music related argument. Next he went off about the French people sticking to themselves, never trying to socialize with his crew, and not responding to invitations for barbeques, making him, the captain, look like an asshole. An argument that would have made Cato the Elder look like a debating novice had the two been contemporaries. He also didn’t forget to compare the two boats—a super yacht vs. a ‘piece of shit’—which I thought was probably the strongest of his arguments. And finally, he mentioned that one of the French people had once urinated off the bow at night while the owner of the German schooner was present. His concern for other boats’ owners filled my heart with happiness.

The boss-like figure on the French boat responded that they had sick people on board who needed rest and asked if it were possible to maybe turn the music down a little. What a weak come back. I was thoroughly disappointed in him. This show down was not going to last long if he couldn’t come up with anything stronger. This feeble attempt, however, just got the American captain even more agitated, and he kept repeating over and over again his few but strong arguments for why the music was not to be turned down—an ingenious strategy if you ask me—, diligently interrupting any attempt of the Frenchman to explain his request.

Obviously, the exhalation of smoke 20 feet away in an outdoors environment is a horrible deed that must be punished with noise. So the drunken captain had a good point there. More interesting, though, is the fact that he complained about the French people not coming to his barbeque, not eating his food, drinking his drinks. He said that made him look like an asshole. I kind of understood the asshole part as I was listening to him go. He at least seemed to have a pretty accurate self-conception. And finally, someone urinating in front of the owner of another boat was considered a mortal sin as well. Apparently boat owners, especially rich ones, are saints and not to be molested in any way. Except with loud music, maybe, which seems to be acceptable.

At this point the French maybe-captain-boss-dude didn’t even push his request for quiet any longer but just tried to understand the ranting captain’s arguments and calm him down. Soon enough more people showed up on the decks of both boats involved, and other boats nearby. At one point, our captain, came on deck and yelled at the French that he’d had enough of them ‘frogs’ not talking to anyone, and just doing their own thing. How dare they? He was pretty quickly quieted down by a French girl, though, who yelled back that they didn’t appreciate his drunken noisiness in the middle of the night, either, shouting at the top of his lungs.

Our captain blushed and asked me quietly if that was true. I nodded. What did I yell, he asked? Weird imitations of bird cries, I replied. Oh—that thing, he muttered. Must be a regular thing for him, I suppose, even though I didn’t hear him do it the night he was so drunk he forgot the transparent box with his weed on the dock where I found it in the morning in bright sun shine.

Anyhow, it took but a minute for one of the super yacht’s crew members to come by to give our captain the thumbs-up for his support. Apparently they didn’t mind his bird cries as much as the French, even though the night he made them the owner of the German schooner was on board his ship. As opposed to the French, our captain had been out with the drunken crew before, buying them drinks all night, and I guess that’s more important than matters concerning the peace of other boat owners.

The debate between the two boats was soon relocated to the dock, where the drunken captain kept yelling his complaints. At this point the urination issue and the second hand smoke were forgotten—it was all about the barbeque and the French making him look like an asshole for not responding to the invitation. In other words, it was all about vanity.

Another American who had lived in Tahiti for some 20 years and joined the party on the super yacht chimed in, claiming that people like those French ‘destroyed places like this marina’. Everyone would be peaceful and happy if it weren’t for people like them, quietly minding their own business. He asked the French boss-type to ‘have a go’, but they didn’t. Other people intervened, which sucked. I would have liked to see it—partly because I had my money on the American asshole getting a second hole kicked in his ass.

Anyways. The mellower crew members of the super yacht turned off the music and dragged the aggressive ones to a bar. Our captain went with them.

The interesting thing is that I actually want to say the drunken American captain had a little bit of a point. Of course, all his arguments were entirely unrelated to the music and to French crew members being sick. But the way the French were isolating themselves from any social contact with other crews was weird and awkward. Wynne and I knew people on all the nearby boats and had had some superficial but friendly conversation with most everyone we ever saw. Had it been us who felt molested by loud music, we could have talked to people we already knew, addressed them by their names, and asked for some courtesy. It indeed is impolite to simply ignore an invitation without at least excusing oneself and giving a made-up reason.

Apparently the French crew realized that, too, that night, because they were much nicer and more open to us ever after. We found out that they had chartered the boat and were getting it ready to sail it all the way to Chile. The day we left our boat to continue our travels, they saw us at the bus stop with our big backpacks, as they were going by in a rental car, and picked us up to give us a ride.

So, on the one side, there were people who just wanted to stick to themselves in an environment where a tiny bit of openness is required, and on the other hand there were drunken assholes with offended vanity. Maybe it was more of a coincidence that heated debates had not risen before.

Now, what does that tell me about world peace? I don’t know and I decided to not think too much of it. I’ll just take it for what it really was. Good entertainment. Better and cheaper than any Hollywood movie, anyways.

Thursday, August 25, 2011

Dialogue with a pervert—a true story

Kristian Isringhaus
The South Pacific Ocean between Mo’orea and Raiatea
08152011, 1530 local time/08162011, 0300 GMT

Characters:
Eruni, a Polynesian dude in his forties, I might have got the name wrong.
Wynne, a 25 year old hitchboater girl from Virginia
Me, a 33 year old hitchboater dude from Germany

Setting:
Late evening, it is dark. A small, light weight, two person tent on a beautiful beach in Mo’orea, French Polynesia. Outside, it’s raining. Wynne and I are inside the tent. With two huge backpacks along one side and two persons the tent is crammed full. A half hour earlier, Eruni has asked if he can sleep in the tent with us. We have explained to him that there is no room. Later on we have heard him creep around the tent. He has explained that he intends to sleep right outside the tent. He is very stoned.

Note:
The dialogue actually happened and is reiterated here to the best of my memory. It was held in French. The simplicity of Wynne’s and my sentence structure is due to our difficulties with that language rather than an equal simplicity of cerebral capacity. When Wynne and I speak in English with each other, it shall be marked by a preceding (engl.).

Eruni:  (from outside the tent) Chérie [French for ‘darling’/’honey’, the author]?
Inside the tent, Wynne and I sit up, alarmed, and turn on a headlamp. I check on my machete, make sure it is well within reach on top of the backpack.
Me:  What?
Eruni:  Chérie?
Me:  What do you want?
Eruni:  I’m cold.
Wynne:  Sorry to hear that.
Eruni:  It’s raining.
Wynne:  Sorry to hear that.
Eruni:  Can I come into the tent?
Me:  There is no room.
Eruni:  Can I come into the tent?
Me:  There is no room.
Short pause.
Eruni:  I’m cold.
Wynne:  Sorry to hear that. There is nothing we can do about it.
Eruni:  It’s raining.
Wynne:  Why don’t you go to the pavilion of the sailing school? You’d be dry there.
Eruni:  Can I come into the tent?
Wynne:  Why don’t you go to the pavilion of the sailing school? You’d be dry there.
Eruni:  Impossible.
Wynne:  Why?
Eruni:  It’s forbidden.
Wynne:  It’s forbidden to sleep under the open pavilion when no one is there?
Eruni:  Yes.
Short pause.
Eruni:  Something in French that Wynne and I don’t understand.
Me:  I don’t understand.
Eruni:  The same thing in French.
Me:  I don’t understand.
Eruni:  The same thing in French.
Wynne:  I don’t understand.
Eruni:  I want to sleep in the tent next to you.
Me:  There is no room.
Eruni:  You guys are not nice.
Me:  We shared our dinner with you. There is no room in here.
Eruni:  Polynesians are nice. Polynesians would let me sleep inside.
Wynne:  (angry) What do you mean we are not nice? We would love to help. We always help people. out there is no room in here.
Eruni:  Can I come sleep in the tent with you two?
Wynne:  (silent sigh)
Me:  (the same)
Eruni:  (something in French we don’t understand).
Me:  I don’t understand.
Eruni:  (repeats without trying to alter the words or enunciate).
Wynne:  I don’t understand.
Long pause.
Eruni:  I’m cold.
Me:  Can’t you ask someone else to stay at their place? Someone with a house?
Eruni:  No.
Wynne:  Why not?
Eruni:  Can I sleep next to you in the tent?
Wynne:  Can’t you hitchhike home?
Eruni:  You guys are not nice. Polynesians are nice. You guys are not nice.
Wynne:  We would love to help but we can’t.
Eruni:  Can I sleep in the tent with you guys?
Me:  There is no room for three.
Eruni:  Please?
Me:  I’m sorry.
Eruni:  Please?
Me:  I’m sorry.
Eruni:  (louder) What are you guys doing camping here on the beach? That’s forbidden. You must leave.
Wynne:  We are leaving tomorrow.
Eruni:  (something in French we don’t understand).
Me:  I don’t understand.
Eruni:  (the same thing in French without any effort to enunciate or alter the words).
Wynne:  I don’t understand.
Long Pause.
Eruni:  You can’t stay on this beach. It’s illegal.
Wynne:  We asked people.
Eruni:  Who?
Me:  The man in the tourist information.
Eruni:  It’s illegal.
Wynne:  We are leaving tomorrow.
Eruni:  Can I come sleep in the tent with you two? Next to you? I’m cold.
Me:  There is no room. We would love to help.
Eruni:  You can’t camp here. It’s illegal. You must leave now.
Me:  Now?
Eruni:  Yes.
Wynne:  We are leaving tomorrow anyways.
Eruni:  You must leave now.
Me:  (engl., whispering to Wynne) He won’t leave, so we have to. We won’t get a second of sleep if we stay here. I don’t want to sleep with him creeping around there.
Wynne:  (engl.) Now? It’s ten PM. Where the fuck would we go?
Me:  (engl.) I don’t know. But we can’t stay here.
Wynne:  (engl.) I guess we could still find a pension this late. Or go bang on the door of the store owners.
Me:  (engl.) Or we could yell Phillippe’s name and see if he’s still awake.
Eruni:  You must leave now.
Me:  Okay, we are leaving. Okay? We are packing our stuff right now.
Wynne:  (angry) You suck. We shared our dinner with you. We were nice to you. Who are you? The police? Who gives you authority to tell us to leave? We are leaving tomorrow anyways.
Eruni:  You are leaving tomorrow anyways?
Wynne:  Yes.
Eruni:  Oh, I didn’t know that. You don’t have to leave now.
Me:  We don’t?
Eruni:  No. Can I sleep in the tent with you?
Me:  There is no room.
Wynne:  It is physically impossible for you to fit into this tent with us.
Eruni:  Do you guys want to have a threesome with me?
Me:  No.
Eruni:  (something in French that we don’t understand)
Me:  I don’t understand.
Eruni:  Can I sleep right here outside your tent next to you?
Wynne:  (still angry) Do what you must.
Eruni: I’m cold.
Me:  Ask someone else to stay at their place.
Eruni:  Do you guys have something I can cover myself with? I will give it back in the morning. I promise.
(I start digging through my backpack)
Wynne:  (engl.) What does he want? I didn’t get what he said.
Me:  (engl.) Something to cover himself with.
Wynne:  (engl.) I have my sweat shirt somewhere here.
Me:  (engl.) Don’t. You don’t believe for a second that he is ever gonna return anything. I got an old white one-dollar-t-shirt and we have those cheap plastic rain ponchos.
Wynne:  (engl.) They are at the very bottom of my backpack.
Me:  (engl.) If that shuts him up?
Wynne:  (engl., angry) Fine!
We pass an old white t-shirt and a plastic rain poncho under the tent’s rain fly.
Me:  Here’s a t-shirt and a plastic thing to cover yourself with.
Eruni:  Thanks.
Me:  Welcome.
Eruni:  (thinking to himself as he is getting up to leave the camp) Damn, no threesome. I don’t understand—my strategy was flawless. Begging and threatening at regular intervals, supported by occasional insults, random repetitions and some gibberish to distract them. How did that not make them want to bone me? Hmpf. Well, at least I scored a t-shirt and a rain poncho. And I’m gonna snag this bikini top as well.
Eruni leaves with the t-shirt, the poncho, and Wynne’s bikini top that he snags from under the rain fly.

Saturday, August 6, 2011

Backpacker's Guide to Nuku Hiva

By Wynne Hedlesky

           Nuku Hiva is a member of the Marquesas island group, the northernmost group in French Polynesia. This relatively young volcanic island covers 127 square miles of steep mountains and deep valleys. The scenery is spectacular. Lovers of the outdoors can enjoy hiking, swimming, ocean kayaking, horseback riding, and even a little snorkeling if you go to the right bay. The culture is beautiful and unique. There is an overwhelming abundance of archaeological sites, and Marquesan art is exquisite. The inhabitants are the most hospitable people I’ve ever met.



There are plenty of reasons to visit Nuku Hiva, but travel guides will tell you that visiting any of the Marquesas is prohibitively expensive. Flights are not cheap, rental cars are over a hundred dollars a day, and the price of a beer will numb the mind. But we’re here to tell you it’s quite easy to do the Marquesas on a budget, and here are some tips:



Sights and Activities



There is no shortage of fun to be had on Nuku Hiva. Kristian and I spent two full weeks traveling around the island, and we didn’t even hit everything on our list. Here are a few of the things we explored.



Nature



Nuku Hiva’s greatest draw is its pristine, unpolluted natural beauty. Steep, jagged mountains blanketed in green sprout literally dozens of waterfalls during the rainy season. In fact, the second highest waterfall in the world, and the highest
one accessible to visitors, is located in one of the island’s more remote valleys. Over every breathtaking ridge is another turquoise bay, another valley with coconut-covered slopes, and another village with simple but colorful houses and carefully-tended gardens.

Those seeking white-sand beaches and coral reefs may be disappointed. Nuku Hiva, a geological youngster, does not have a large, fully-developed coral reef. The dark sand on most of the island’s beaches is ground-down volcanic rock. That said, there is one bay on the north shore of the island, called Anaho, which has a coral reef and decent snorkeling. It also happens to be unbelievably beautiful and remote, accessible only by boat, horse, or on foot.

Nuku Hiva does offer great hiking. Even walking along the island’s “roads” is both breathtaking and rigorous. There are also many trails to explore. If you’re camping and worried about your gear, make friends with a local and have them keep it somewhere secure while you tromp around the island. Guidebooks recommend that you hire a guide, because trails are unmarked and grow over quickly in the tropical climate. Some trails can be dangerous as well, especially when it rains, so ask around and make sure you’re not getting in over your head. You can arrange horseback riding excursions as well as guided hikes. We didn’t have the money for guides, so we poked around on our own. It’s also easy to make friends with a local who would be glad to show you around for free. People offered to show us ruins back in the woods, take us hunting up in the hills, and to lead us by land to Hakaui, the valley with the famous waterfall. The locals are proud of their island and its beauty, and happy to share what they know.



Archaeology

The Marquesas are exceptionally rich in archaeological sites that testify to the dense population and vibrant culture that thrived on the islands before the arrival of Europeans. If you hike through the woods in some parts of Nuku Hiva, there are jumbled remains of pae pae, or stone platforms upon which the Polynesians erected their buildings, literally everywhere. Some current structures are even built on ancient stone foundations. Near the village of Hatiheu, on the north shore of the island, is a meticulously restored and maintained site that allows visitors to get a clear sense of the space in which ancient Polynesians lived their lives. These sites are a must-see if you go to the Marquesas.



Arts and Culture



Modern Marquesan culture is vibrant as well. In 1979, when Marquesan culture was almost forgotten, Marquesans decided to start teaching their native language in schools again (instead of Tahitian), and to hold an annual arts festival, hosted by a different island each year. Nuku Hiva also hosts two major festivals each year, in July and Decmeber, with traditional dance competitions, tiki carving, handicrafts, and tattoo demonstrations. The Marquesas are famous for being at the front of a revival in the art of Polynesian tattooing. In addition to dance and the arts, Nuku Hivans love outdoor activities such as paddling pirogues (Polynesian outrigger canoes), horseback riding, fishing, swimming, and gardening. Generally, we found the people on Nuku Hiva to be very connected to the natural world around them. I would list the openness and generosity of the inhabitants as one of the main reasons to visit the island.



Transportation



Getting There



Now that I’ve told you how great Nuku Hiva is, I suppose I should share the bad news: it’s hard to get there. There is no international airport, and all flights to the island are through Tahiti. They are infrequent and expensive, about $350 one way plus hefty per kilo baggage fees. That doesn’t even include the price of airfare from your home country to Tahiti.

Of course, you can travel by boat. The non-option for the average penny-pinching backpacker is the Aranui III, a large cargo/passenger vessel with regular stops in the Marquesas. The full tour of French Polynesia will set you back a few grand. A little more realistic for backpackers is hitching a ride on one of the cruising sailboats that stop in the islands.

Many boats to the Marquesas leave Panama after going through the canal. Some also leave from the west coast of the United States or Canada, from Galapagos, or from other parts of Central or South America. To get to one of these areas, you can fly; or you could always hitch a sailboat ride from somewhere else. Most sailboats head to the South Pacific between March and July. There are several good ways to find a boat.

On this blog we have listed websites which post openings for crew positions on sailing yachts. Use your best judgment to avoid the horny old men plying the Internet for a “female companion,” and, with some dedicated effort, you’re sure to find a suitable option. It helps to check many sites every day. Not every site updates daily, but if you’re a member of five or six, your chances of finding something increase dramatically.

            Another good way to find a ride on a sailboat is to head to your local dock (if it happens to be in one of the areas I mentioned) and ask around. Don’t be shy. Try to get to know people, their plans, and their boats. Post a note on the marina’s bulletin board. Eventually something will come up. It took a couple weeks, but this is how Kristian and I found a ride out of Nuku Hiva to Tahiti.         

Before you commit to spending three weeks to a month in the middle of the world’s largest ocean, talk to the owner or captain and make sure the situation sounds good. Be sure to discuss costs. If the owner or captain asks for anything more than your share of food, diesel, and dock fees (for example, if he or she asks for a flat daily rate that seems like more than what it costs to feed you), they are technically operating an unlicensed charter business, and that’s illegal. Make sure you’ll get along with your shipmates. Of course, an experienced skipper is always a plus. Ask about safety equipment on board. Understand what your daily schedule will

be like. You really don’t want to get stuck out there on an unsafe vessel with people you can’t stand. On the other hand, if you find the right boat, it can be a blast, and you can go to the most weird and wonderful corners of the world.

A final bit of advice. If you’re looking to join a sailing vessel as crew, it’s important to have a positive attitude, be ready to learn, and willing to work hard. Although sometimes you’re hanging out on deck in your bikini, at other times you’re too hot, too cold, exhausted, wet, haven’t bathed in ten days, hungry, thirsty, or in mortal peril. You will be asked to stand watches—usually 4 hours a day plus 4 hours a night—so this is not just a vacation on a cruise ship. Life on a boat is different from life on land, and you should be ready to change your habits to use less water, less electricity, and be generally more mindful of resources. In Nuku Hiva, Kristian and I met many friendly and reasonable people who refused to take us on board because they have had “bad experiences taking on crew.” People who are unwilling to work and unable to get along with their shipmates make it hard for good sailors to find a gig. You don’t need to have any sailing experience as long as you have a good attitude. Follow the old sailors’ order of priorities: ship, shipmates, self. Otherwise, volunteer crew get a bad reputation and it becomes harder for the rest of us. So stay at home if you are not ready to work.

 But hopefully, if you’re ready to rough it around the world, you’re ready to travel by boat. And when it’s good, it’s good—ocean, sky, stars, dolphins playing at the bow, and all that stuff.



On the Island



            Getting around the island might seem a bit tricky at first. Although the quality of the roads on Nuku Hiva is steadily improving, many are still rocky, rutted dirt tracks that basically become creeks when it rains. Every vehicle I saw on the island was four-wheel-drive. There is a limited public transportation system, with a bus running between a few of the major villages twice a day. Aside from that, here are the options, from least expensive to most expensive:

            Kristian and I opted to hitchhike. Hitchhiking is surprisingly easy. We would set off from a village with our massive backpacks, and before we’d walked twenty minutes, someone would stop and offer us a lift. We didn’t even have to stick out our thumbs. Since hitchhiking is so common and accepted on the island, it’s a relatively reliable way to get around, as long as you’re not on a tight schedule. And it’s very safe. We never felt the slightest bit uncomfortable, and never heard any horror stories.

If your feet are hurting but your wallet’s not, you can always hire a driver and explore the island’s beauty by 4x4 or rental car. There are several companies that can arrange driving tours or transportation from village to village. Since Kristian and I never hired a driver, I’m not sure of the cost. However, I do know that for the freedom of a rental car, you’ll pay over $100 a day. If you really want to get the big picture quickly, or want to cover many sites in one day, this might be worth it to you. If your priority is saving your dimes for a beer or a night on a bed, remember that the entire island is accessible by hitchhiking.



What to Bring



So you’ve decided to go to Nuku Hiva—by air, by sea, by teleportation, however—and you want the backpacking experience. Here are a few backpacker’s essentials:



·         Warm weather clothes (the temperature is rarely under 80º F)

·         Comfortable shoes for hiking in damp conditions.

·         Sunscreen and bug spray. We got used to the bugs after a while but the tropical sun will require lots of screenage.

·         Rain gear for yourself and your equipment. In some parts of the island, it rains almost daily in June and July. In addition to raincoats, we brought high-quality dry bags for our electronics and valuable documents.

·         Camping gear. Make sure this includes a waterproof tent. Seriously waterproof. We also brought cooking equipment.

·         Fishing gear (optional). It is helpful in order to take advantage of free natural resources, though you might not want to plan to live off of fish unless you’re already a knowledgeable fisherman. Also, it turns out that fishing gear is the same price or cheaper on the island as in the USA, so it would be a good idea to get there, and then ask locals what kind of gear you should get.

·          A sharp pocket knife. This will come in handy for tons of things, from eating pomplemousses, to gutting all those fish you’re going to catch. We also found having a machete very handy for many things, especially cutting firewood and opening coconuts. Unless you already have one knocking around, this is another thing you can acquire once you’re there.

·         Cigarettes for gifts. They’re expensive on the islands and thus sharing them is a good way to make friends with the locals. We aren’t regular smokers, but we brought a carton. We’ve managed to give most of them away.

·         Basic medical supplies. We found bandages, hydrogen peroxide, antibiotic ointment, antifungal cream, scissors, tweezers, and tape very useful. We were lucky and avoided traveler’s diarrhea, but we brought anti-diarrhea and anti-nausea medications just in case. It’s a good idea to talk to a travel doctor before you set off on a voyage to exotic places with exotic diseases in order to be up to date on vaccinations and get a full compliment of prescription medications such as antibiotics. For more information on staying healthy abroad, see http://wwwnc.cdc.gov/travel/.
·         If you don’t know French, bring a French phrase book and dictionary. Not many people speak English, even in the island’s main town. However, with the friendly inhabitants, a smile and the willingness to fumble along will get you far.



Many products are not as expensive in Nuku Hiva as we were told they would be, so it’s not necessary to bring five pounds of sunscreen or bug spray. Cheap, portable foods like dried beans and rice are not much more expensive there than in the United States, so there’s no need to stock up on food either. Being overly prepared just makes your backpack heavier.



Accommodations



Camping



Due to our lack of funds, Kristian and I decided to spend most nights camping. When we were planning our trip to Nuku Hiva, we scoured the internet trying to find information on camping on the island. There was nothing. If this blog ever makes it onto Google search, that will change.

There are no official campsites on Nuku Hiva (nor that I’ve heard of on any of the other Marquesan islands). However, camping is fun and easy, and there are plenty of great spots. Camping is basically unregulated on Nuku Hiva, since the island doesn’t see more than a few campers a year. Our method of finding a place to camp was to ask the locals.

Honestly, it is difficult to tell whether some beaches or cleared areas are private property or not. On some privately owned areas community members come and go freely, enjoying the sun on what is technically a private beach, or using someone’s private driveway as an access road. As far as we could tell, we were welcome to do so as well, though we always asked first, and were ready to explain our presence if anyone inquired. People did frequently inquire—not to get us in trouble, but because Nuku Hivans were always curious about us, where we came from, and what we were up to. After finding out that you’re camping on what turns out to be their property, locals are more likely to invite you over for dinner than kick you off, as long as you are respectful.

Although we found the locals to be universally friendly and generous, we were still careful to always ask advice about where to camp before pitching our tent, and we were respectful of obvious property boundaries. For example, we never took fruit from obviously cultivated trees without permission, we never entered fenced-in areas, and so on. Of course, we followed the general backpacker’s rule, leave no trace. We always picked up our trash and made no irreversible changes to the natural environment. If future backpackers on the island are respectful toward the land and its inhabitants, hopefully camping will remain unregulated, and mutual respect and good will between visitors and locals will remain the norm.



Pensions



            Occasionally, we treated ourselves to a night or two in a bed. There are quite a few affordable pensions, or family-operated boarding houses, on the island. They come in several flavors. You can get a room in what you would normally think of as an inn or small hotel, or rent a one-room bungalow. Some families just rent out rooms right in their home. Kristian and I stayed in a pension where our room was an extra bedroom which doubled as a storage area, and we shared the bathroom with the family. Obviously, getting a private bungalow or a room in an inn where you don’t share a bathroom with anyone is more expensive. Many pensions also offer meals for an extra charge.

            The farther we went from Taioha’e, the better value we saw in accommodations. We paid about $50 for our storage room/bedroom in Taioha’e. Later, on the north shore of the island, we paid $70 a night for our own bungalow and an epic complimentary breakfast. For two weary, stinky backpackers, it was a wonderful treat. A decent travel guide, such as Lonely Planet, will have a relatively exhaustive list of accommodations and the nightly rates. Of course, you can always just ask a local.





Food



            There is no shortage of good eats on Nuku Hiva. As Kristian put it, “food basically grows right into your open mouth.” Fresh seafood is cheap and readily available. Grapefruits, bananas, coconuts, guavas, mangos, breadfruit, and various types of citrus are everywhere. There are two ways to acquire fruits and vegetables: by paying for them, or by not paying for them.

           

Paying for Food



Purchasing fruit and vegetables on Nuku Hiva is slightly more challenging than you would expect, especially considering they grow literally everywhere. Grocery stores do not carry fresh produce. My theory is that since everyone’s back yard is full of grapefruits and bananas, few people have much of a reason to go buy them at the store. In Taioha’e, there is a small open-air market, open daily from about 7 AM to 5 PM, that sells a limited variety of fruit and locally-grown vegetables. The fruit is reasonably priced, but veggies are a bit expensive. I have also heard (but never got up early enough to see firsthand) that early Saturday morning, from about 4 AM to 7 AM, right by the central dock in Taioha’e, people sell large quantities of fruit and vegetables out of the back of their pick-up trucks. The produce frenzy is apparently completely over in a few hours, so get there early. I have also tried to buy fruit directly from local residents by walking up to their homes, knocking on their doors, and offering to purchase it right from their trees, but I haven’t succeeded in buying produce this way because they have simply given it to us for free.

           

Not Paying for Food



That brings me to the second way of acquiring produce. Kristian and I have found that if you ask, people will be willing to simply give it to you. We usually offer to pay first, and they tell us to just take what we would like. More often, people have simply given us food without us even asking. It is easy to make friends with the outgoing inhabitants, and almost anyone you make friends with has a fruit tree. We received mangos, breadfruit, oranges, limes, hands of bananas, and trash bags full of grapefruits without even asking. We did not, however, make a habit of taking fruit from trees without permission, and always made sure to respect property boundaries.

We acquired other items for free as well. The generosity of the inhabitants sometimes extended to more expensive store-bought goods such as bread, coffee, jam, butter, paté, or alcohol. And if I’d accepted the invitation to smoke weed every time it was offered, I would have spent half of my time on Nuku Hiva stoned. We even fished and hunted a bit. A good friend of ours in Taioha’e used his dogs to hunt wild chickens, and together we prepared and cooked them. The generosity of people on the island is truly incredible.

            That said, we didn’t want to end up being a couple of useless mooches, and I don’t recommend showing up on the island expecting food to appear on your plate for nothing. We did purchase most of the food we ate. Almost everything in the grocery stores is imported, and imported foods are not cheap. It is still possible to eat affordably if you shop carefully. Dried beans and rice are quite inexpensive, and relatively easy to cook over a camp fire. Bread, which is baked locally, is unexpectedly cheap and delicious. Fresh baguettes are only about 70 cents, though grocery stores do tend to run out of them by late afternoon. Some canned meats are affordable. We sometimes splurged and got frozen sausages to cook over the fire, which were quite delicious. We also became breadfruit connoisseurs. A breadfruit is a lot of food for the money, and if you roast it on the fire, cut it into pieces, and fry it in oil, it’s exactly like pan-fried potatoes.



Eating Out



When it rained too hard to start a fire, we would sometimes eat out. During the month of July, most restaurants in Taioha’e close down, and all of their clientele assembles at the grounds of one of the two annual festivals of Marquesan dance and culture. There are three restaurants on the festival grounds. Entrées are about $10.00, but the portions are ample. During the rest of the year, there is a relatively affordable pizza place on the first floor of a local pension, and a few other small, informal restaurants, or snacks, by the central dock. Additionally, there are several roulottes in Taioha’e. People cook and serve food right out of the side of a large van. Again, it’s about $10.00 for an entrée. Outside of Taioha’e there are far fewer dining options, but every town we went to at least had a snack. There are also restaurants that open for guests with reservations only to ensure that there will be enough business to justify firing up the kitchen. Some pensions also offer meals for guests.



Language and People



            As I briefly mentioned before, French is the main language spoken in the Marquesas. Most people also speak native Marquesan. Unless you happen to study Polynesian languages, learning some French is your best bet at verbally communicating with Nuku Hivans. Although many people study a bit of English in school, there isn’t much of an opportunity to practice it on the island, and in reality, very few people speak English functionally, even in the main town.

            If you don’t know French, don’t be too discouraged. There is no better place in the world to begin learning a second language. The inhabitants are outgoing and hospitable, and happy to struggle along with you when it comes to communication. No one will criticize your grammatical mistakes or miniscule vocabulary. A French phrase book, a dictionary, and friendliness are all you really need to interact with the locals.

            Kristian and I have already gushed about how wonderful the island’s inhabitants are. Nuku Hiva is not swamped with rude, photo-snapping tourists who demand the lifestyle and infrastructure they’re accustomed to back home and are unwilling to interact with the inhabitants on equal terms. I theorize that because of this, Nuku Hivans are still warm, generous, and curious about travelers. Although Nuku Hiva’s charm derives from its location off the beaten track, we hope that the information that we’ve provided here will encourage a few adventurous souls to make their way to this wonderful corner of the world.